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Cozy November Dinner

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Join us for our monthly dinner based upon new and classic cookbooks available at our shop. Each menu is thoughtfully planned with local seasonal ingredients when possible. Limited seating. 

Starter
HOMESTEAD SALAD

Mixed Field Greens with Local Tomatoes, Cucumber and Goat Cheese with Balsamic Vinaigrette.

Entree
ROASTED CHICKEN WITH WILD MUSHROOM SAUCE
Served with Creamy Mashed Potatoes and Sautéed Spinach

Dessert
Pear Tart

with Whipped Cream

$35.00 per person. $15 kids under 12. Vegetarian option available upon request. To make a reservation, call 304-864-4333 or OpenTable.com

Earlier Event: November 1
Christmas at the Barn Sugar Shack Pop-Up
Later Event: November 10
Cozy November Dinner